Sodexo organised a new edition of their Servathon initiative in April 2016, a fundraiser to benefit “Stëmm vun der Strooss” in Luxembourg; this year Sodexo had offered to sell chocolates specially made for the occasion by the Ateliers du Tricentenaire in Luxembourg.

Sodexo employees sold the chocolates to 30 restaurants in the business, health and education sectors and in senior residential homes across the Grand Duchy.

For the third consecutive year, the funds raised during this event were donated to the non-profit association “Stemm vun der Strooss”. Thanks to the clients and the employees, the initiative was a great success and the sales went very well with a total of €4,000 raised, surpassing the amount collected in 2015 by €1,000!